About Us

Premier Foods Vietnam Logo

Three decades of excellence in premium foods, serving Vietnam's finest families & establishments for over 30 years

30+
Years of Excellence
5★
Hotels & Resorts
2nd
Generation Family Owned & Operated

Our Story

We are a 2nd generation, family owned and operated business. Industry leaders in farming and premium meats, we have served 5 star hotels and resorts as well as retail consumers for over 30 years. Our operations include organic & hydroponic farming, wholesale import & distribution, food production, artisan butchery, as well as retail and e-commerce sales.

Our Journey Through Time

Discover the milestones that shaped Premier Foods Vietnam



1990s

The Foundation

Started as a family business with a vision to provide premium quality meats and fresh produce to local communities across Vietnam.

Veggy's Store - Our Foundation

Bob Allen - Innovation & Growth
2000s

Innovation & Growth

From the mid 90's into the 2000's our founders introduced our hydroponic farming techniques and established comprehensive wholesale import & distribution network throughout Vietnam.


2010s

Premium Expansion

We rebranded our operations to include organic farming and butchery services to better serve retail, 5-star hotels and resorts, further establishing our reputation for excellence.

Only Natural YouTube Banner - Premium Expansion

Boucherie Cuts - Digital Transformation
2020s

Digital Transformation

Launched e-commerce platform and expanded artisan butchery services, bringing premium foods directly to consumers nationwide.


TODAY & BEYOND

Continuing Our Legacy

Building on three decades of excellence while embracing innovation for the future of premium foods in Vietnam and beyond.

Quality Certifications

Our commitment to excellence is validated by internationally recognized certifications

Vietnam Organic Certificate

Vietnam Organic Certification

Certified organic vegetables under Vietnamese standard TCVN 11041-2:2017. Our organic farming practices ensure chemical-free, sustainable produce.

Certificate #: CN54-21BNN*ICI-22044
Valid until: December 19, 2026
ISO 22000:2018 Certificate English
ISO 22000:2018 Certificate Vietnamese

ISO 22000:2018 Certification

Food Safety Management Systems certification covering cultivation, processing, and trading of vegetables, fruits, meat products, and seafood.

Certificate #: 220717.FMS.01.TCN25
Valid: August 12, 2025 - August 11, 2028
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Halal Certified Suppliers

Our beef and chicken suppliers maintain strict halal certifications, ensuring our meat products meet the dietary requirements of our diverse customer base.

Trusted by Vietnam's Finest

These certifications enable us to serve 5-star hotels, premium restaurants, and discerning customers who demand the highest quality and safety standards.

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